PROFESIONAL VACUUM PACK MACHINE
This method of food preservation is convenient and easy. It is extract the air surrounding the product to be packaged. Thus an oxygen-free atmosphere with which the action of bacteria and fungi that need this item to survive is delayed is achieved, allowing a longer lifetime of the product.
It is a versatile method because it is a system that preserves food that has been cooked or who are in their natural state.
Therefore, we present this machine Professional vacuum, which offers suitable for intensive use either in restaurants and food outlets, ensuring customers prolonged preservation of the products purchased services.
SPECIFICATIONS:
Pressure: 0.90 bar
Power: 130 W.
Pump flow rate: 18 l. / Min.
Sealing Width: 3 mm.
Sealing Rod Length: 32 cm.
Size: 40.5 x 24.5 x 13 cm.
Tray removable and dishwasher safe liquids.
Easy cover removal for cleaning.
MV69430
Data sheet
- SKU
- MAQUINA DE VACÍO PROFESIONAL,MAQUINA DE ENVASAR AL VACÍO PROFESI
- Location
- MAQUINA DE VACÍO PROFESIONAL,MAQUINA DE ENVASAR AL VACÍO PROFESIONAL,CONSERVAR ALIMENTOS AL VACÍO,PRESERVAR ALIMENTOS,ENVASADO E
New
You might also like
