The most compact fully automatic table-top ice cream machine!
Equipped with a sophisticated software which manages its functions. In addition to the normal manual function, the operator has at his disposal:
4 Specific production programs (Gelato Classico - Semi-Soft Ice Cream - Granita – Shock freezing)
4 Specific storage programs selectable depending on the different needs and characteristics of the product.
These automatic programs, as well as ensuring the best results, make the machine completely autonomous leaving the operator free to focus on other tasks.
Easy cleaning through the drain valve.
Stainless steel body, stainless steel blade with adjustable and replaceable scrapers.
Max Ingredients quantity weight: 1,25 Kg /44 oz
Max Production/Hour weight and volume: 5 Kg-7 l / 11 lb - 7.4 qt
Preparation time: 12-15'
AISI 304 stainless steel bowl: 3,2 l. - 3.4 qt
Reduction: 70 r.p.m.
Adjustable feet (PR)
Dimensions (W/D/H): 46,5x48x39.5 cm / 18.3x18.9x15.6 in
Ice cream spatula
Paddle for granita