LOW-TEMPERATURE COOKER "SOUS VIDE" GOURMET
TECHNICAL CHARACTERISTICS:
- Power: 800 W.
- Speed: 8.5 l./min.
- Temperature: 20ºC - 99ºC
- Accuracy: 0.5ºC
- Capacity: 15 l.
- Dimensions: 10 x 10 x 37 cm.
- Weight: 1 Kg
- GOURMET "SOUS VIDE" low temperature cooker. High kitchen.
- Semi-professional use.
- Culinary technique where the quality of the product prevails.
- Surprising results: juicier, more tender and succulent foods.
- Preserves the qualities of the product: enhances its flavor and
texture.
- Compact design, simple anchoring and easily stored and
transportable.
- Includes complete and exclusive recipe book.
69302
Data sheet
- SKU
- COCEDOR A BAJA TEMPERATURA SOUS VIDE, RONER COCINA AL VACIO, TER
- Location
- COCEDOR A BAJA TEMPERATURA SOUS VIDE, RONER COCINA AL VACIO, TERMOSTATO PARA COCINAR AL BAÑO MARIA, EQUIPAMIENTO MAQUINARIA ALTA
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TECHNICAL CHARACTERISTICS:
- Power: 800 W.
- Speed: 8.5 l./min.
- Temperature: 20ºC - 99ºC
- Accuracy: 0.5ºC
- Capacity: 15 l.
- Dimensions: 10 x 10 x 37 cm.
- Weight: 1 Kg