LOW-TEMPERATURE COOKER "SOUS VIDE"
TECHNICAL CHARACTERISTICS:
- Power: 620 W.
- Voltage: 220-240 V / 50-60 Hz
- Flow rate: 6 liters / min.
- Temperature: 5ºC - 99ºC
- Accuracy: 0.1º C
- Useful capacity: 11 liters
- Total capacity: 12.5 liters
- Measurements: 27 x 29 x 42 cm.
- Weight: 6.30 Kg
- "SOUS VIDE" low temperature cooker. High kitchen.
- This cooker allows you to cook your food at a low temperature,
in this way the food can be cooked at a linear temperature
without ups and downs and without drying out or hardening of
the muscle fiber as well as overcooking.
- This machine, used in haute cuisine, requires longer cooking
times depending on the nature and weight of the product since
the products are cooked between 65ºC and 99ºC.
- To do this, airtight bags are used that are immersed in hot water
below the boiling point.
69193
Data sheet
- SKU
- COCCIÓN AL VACIO, RONER, COCEDORES BAJA TEMPERATURA, EQUIPAMIENT
- Location
- COCCIÓN AL VACIO, RONER, COCEDORES BAJA TEMPERATURA, EQUIPAMIENTO ALTA COCINA, MAQUINARIA ALTA COCINA
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TECHNICAL CHARACTERISTICS:
- Power: 620 W.
- Voltage: 220-240 V / 50-60 Hz
- Flow rate: 6 liters / min.
- Temperature: 5ºC - 99ºC
- Accuracy: 0.1º C
- Useful capacity: 11 liters
- Total capacity: 12.5 liters
- Measurements: 27 x 29 x 42 cm.
- Weight: 6.30 Kg